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CONVOTHERM MAXX PRO EASYDIAL 10.10 ES COMMERCIAL COMBI OVEN

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Convotherm
Brand
Convotherm
Dimensions
87.5 x 79.2 x 105.8cm
Weight (kg)
114.0
Type
Uncategorized
Gross Weight (kg)
142.0
Voltage
3N~ 400 V
Frequency
50/60 Hz
Tray Size
10+1 Shelves GN 1/1
Warranty
1-year warranty covering manufacturing defects on parts only.
Electric Power
19.5 kW
Origin
Germany

The Convotherm maxx pro easyDial 10.10 ES is a premium commercial combi oven, engineered in Germany for professional kitchens that value straightforward, tactile control. With a 10 x GN 1/1 capacity, it delivers versatile, high-volume combi cooking for hotels, restaurants, catering, and snack operations that demand consistent results throughout the busiest service.

The water-injection system generates steam on demand directly in the cavity, paired with Natural Smart Climate™ technology for precise control over steam, combi-steam, and convection cooking. The result is even, repeatable quality across roasting, steaming, and baking — without the upkeep of a separate boiler.

The intuitive easyDial control keeps operation refreshingly simple: all entries and functions are set on a single level and remain visible at all times, allowing fast, confident adjustment by any team member. The fully automatic ConvoClean system keeps the oven spotless with minimal effort, and durable “Made in Germany” build quality ensures reliable performance shift after shift.

  • Natural Smart ClimateTM (ACS+) cooking methods: Steam, Combi-
  • steam, Convection
  • Natural Smart ClimateTM (ACS+) with extra functions:
  • Crisp&Tasty – 5 moisture-removal settings
  • BakePro – 5 levels of traditional baking
  • HumidityPro – 5 humidity settings
  • Controllable fan – 5 speed settings
  • easyDial: all functions are set in one operating level
  • Cleaning Management - ConvoClean: Fully automatic cleaning
  • system, with optional single-dose dispensing
  • HygieniCare
  • USB port integrated into the control panel
  • TriColor indicator ring – indicates the current operating status
  • Steam is generated by injecting water into the oven cavity
  • LED lighting in the oven cavity
  • Appliance door with triple glazing, right-hinged

Ideal for hotels, restaurants, catering, and snack operations that prefer manual dial control over a touchscreen, with the capacity for higher-volume output. The water-injection system suits kitchens wanting lower maintenance and fast start-up without a separate steam boiler.

The boilerless ES design generates steam on demand, reducing descaling and energy waste during quieter periods. With easyDial's simple, always-visible controls, Natural Smart Climate™ performance, and durable German engineering, it delivers consistent, high-volume results and effortless daily operation — a smart, lower-maintenance choice for busy professional kitchens.