CONVOTHERM MAX PRO EASY TOUCH 10.10 ES COMMERCIAL COMBI OVEN
- Brand
- Convotherm
- Dimensions
- 87.5 x 79.2 x 105.8cm
- Weight (kg)
- 130
- Type
- Uncategorized
- Gross Weight (kg)
- 158.0
- Voltage
- 3N~ 400 V
- Frequency
- 50/60 Hz
- Tray Size
- 10+1 Shelves GN 1/1
- Warranty
- 1-year warranty covering manufacturing defects on parts only.
- Electric Power
- 19.5 kW
- Origin
- Germany
The Convotherm maxx pro easyTouch 10.10 is a premium commercial combi oven, engineered in Germany for high-volume professional kitchens. With a 10 x GN 1/1 capacity, it delivers consistent results for hotels, restaurants, catering, and snack operations.
Natural Smart Climate™ technology gives precise control over steam, combi-steam, and convection cooking — for even, repeatable quality every service. The intuitive easyTouch 10-inch glass touch display makes daily operation simple, while WiFi and LAN connectivity keep recipes and updates managed across your network.
The fully automatic ConvoClean system keeps the oven spotless with minimal effort, and durable “Made in Germany” build quality ensures reliable performance shift after shift.
- Natural Smart ClimateTM (ACS+) cooking methods: Steam, Combi-
- steam, Convection
- Natural Smart ClimateTM (ACS+) with extra functions:
- Crisp&Tasty – 5 moisture-removal settings
- BakePro – 5 levels of traditional baking
- HumidityPro – 5 humidity settings
- Controllable fan – 5 speed settings
- easyTouch 10” TFT HiRes glass touch display (capacitive)
- ConvoClean+ fully automatic cleaning system with eco, regular
- and express modes – with optional single-dose dispensing
- HygieniCare
- WiFi and Ethernet interface (LAN)
- USB port integrated in the control panel
- TriColor indicator ring – indicates the current operating status
- Steam is generated by injecting water into the oven cavity
- LED lighting in the oven cavity
- Disappearing door with triple glazing: more space and greater
- safety at work (available optionally for an additional charge)
Ideal for restaurants, cafés, and hotel kitchens needing versatile combi cooking across roasting, steaming, and baking. The water-injection system suits operations that want lower maintenance and fast start-up without a separate steam boiler.
The boilerless ES design generates steam on demand by injecting water directly into the cavity, reducing descaling needs and energy waste during quieter periods. Backed by Natural Smart Climate™ and German engineering, it delivers consistent results with simpler upkeep — a smart choice for everyday professional use.
