CONVOTHERM MAXX PRO 6.10 EB EASYTOUCH COMMERCIAL COMBI OVEN – 6 GN 1/1
- Brand
- Convotherm
- Dimensions
- 87.5 x 79.2 x 78.6cm
- Weight (kg)
- 132.0
- Type
- Uncategorized
- Gross Weight (kg)
- 157.0
- Voltage
- 3N~ 400 V
- Frequency
- 50/60 Hz
- Tray Size
- 6+1 Shelves GN 1/1
- Warranty
- 1-year warranty covering manufacturing defects on parts only.
- Electric Power
- 11.0 kW
- Origin
- Germany
The Convotherm maxx pro easyTouch 6.10 EB is a premium commercial combi oven, engineered in Germany for kitchens that demand abundant steam in a compact format. With a 6 x GN 1/1 capacity and a dedicated steam boiler, it delivers powerful, consistent results for restaurants, hotels, and high-output catering operations.
The integrated boiler system produces instant, saturated steam — ideal for heavy steaming, delicate low-temperature cooking, and precise baking without recovery lag. Combined with Natural Smart Climate™ technology, it provides accurate control over steam, combi-steam, and convection cooking for even quality throughout the busiest service.
The intuitive easyTouch 10-inch glass touch display makes daily operation simple, while WiFi and LAN connectivity keep recipes and updates managed across your network. The fully automatic ConvoClean system keeps the oven spotless with minimal effort, and durable “Made in Germany” build quality ensures reliable performance shift after shift.
- Natural Smart ClimateTM (ACS+) cooking methods: Steam, Combi-
- steam, Convection
- Natural Smart ClimateTM (ACS+) with extra functions:
- Crisp&Tasty – 5 moisture-removal settings
- BakePro – 5 levels of traditional baking
- HumidityPro – 5 humidity settings
- Controllable fan – 5 speed settings
- easyTouch 10” TFT HiRes glass touch display (capacitive)
- ConvoClean+ fully automatic cleaning system with eco, regular
- and express modes – with optional single-dose dispensing
- HygieniCare
- WiFi and Ethernet interface (LAN)
- USB port integrated in the control panel
- TriColor indicator ring – indicates the current operating status
- Steam generated by a high-performance boiler outside the oven
- cavity
- LED lighting in the oven cavity
- Disappearing door with triple glazing: more space and greater
- safety at work (available optionally for an additional charge)
Built for restaurants, hotels, and catering kitchens that run heavy steaming and delicate cooking back-to-back, but need it in a space-saving footprint. The dedicated boiler suits operations with constant steam demand throughout long services.
The EB boiler system delivers instant, abundant steam at full saturation, ideal for precise low-temperature cooking, baking, and steaming without recovery lag. Compact in footprint yet uncompromising in output, and built to durable "Made in Germany" standards, it is the reliable choice for demanding kitchens with limited space.