SANTOS MEAT MINCER 12

The Santos Meat Mincer 12 is a powerful, professional-grade commercial meat mincer built for hotels, restaurants, institutions, butcher shops, and supermarkets that require reliable, high-volume mincing for preparing ground beef, hamburger steak, sausages, pâtés, and a wide range of meat preparations. Built to handle all types of meat — including the most difficult cuts — the Santos Meat Mincer 12 delivers consistent, high-quality mincing throughout the day.

The stainless-steel mincer body (Ø70mm) ensures hygiene and durability in a demanding food preparation environment. A reverse mode prevents jamming — protecting the machine and minimising service interruptions during heavy-duty operation. The Santos Meat Mincer 12 is supplied with three mincing plates (Ø3mm, 4.5mm, and 8mm holes) that cover a wide range of textures, from fine mince to coarse ground, and an optional set of 3 sausage cones is available for use with a special Ø20mm plate.

Powered by a reliable commercial motor capable of operating on 100-120V or 220-240V, the Santos Meat Mincer 12 is built for intensive, continuous use in professional food preparation environments. 100% manufactured in France by Santos.

Stainless-steel mincer body — Ø70mm
Hygienic, durable construction built for intensive daily commercial meat processing
Reverse mode for anti-jamming
Prevents blockages during heavy-duty operation — minimises service interruptions
3 mincing plates included
Ø3mm, 4.5mm and 8mm hole plates for fine, medium and coarse mince textures
Optional sausage cone set
Set of 3 cones available for sausage preparation using the Ø20mm special plate
Handles all types of meat
Including the most difficult cuts — reliable performance across the full meat preparation range
Commercial reliable motor
Built for intensive daily use in hotels, restaurants, butcher shops and supermarkets
100-120V / 220-240V compatibility
Suitable for professional use in international commercial environments
100% made in France

Hotels, restaurants, institutions, butchers' shops and supermarkets requiring a reliable, high-volume professional meat mincer for preparing ground beef, hamburger steak, sausages, pâtés and other minced meat products.

A Ø70mm stainless-steel mincer body, reverse anti-jam mode, three included mincing plates (Ø3mm, 4.5mm, 8mm), and the ability to handle all types of meat — including the most difficult cuts — make the Santos Meat Mincer 12 the most capable and operationally reliable professional commercial meat mincer Santos produces.