For operations where hygiene and corrosion resistance are non-negotiable, the POWERLINE PC-1SS Poultry Cutter delivers the same precision cutting performance as the standard PC-1 — with the added advantage of full stainless-steel construction throughout.
The German-made chrome-steel blade ensures clean, accurate portioning of poultry, fish, rabbit, and similar products, while the all-stainless cabinet, base, and guide bar allow thorough cleaning and sanitation after every use — including hosing down in wet environments. Whether you’re working in a wet market, a fishmonger, a hotel kitchen, or a busy poultry processing area, the PC-1SS is built to meet hygiene demands and withstand conditions that would degrade standard equipment over time.
An investment in the PC-1SS is an investment in long-term durability, food safety compliance, and cutting precision — every shift, every day.
- German-made chrome-steel blade — sharp, durable, rust resistant
- Full stainless steel construction (cabinet, base & guide bar)
- Enhanced corrosion resistance vs epoxy-finish PC-1
- Compact tabletop design
- Cuts poultry, fish, rabbit, and similar products
- Minimises waste with precise cutting action
- Easy to clean and sanitise — hose down friendly
- Suitable for restaurants, markets, and food processors
- Safe, stable countertop operation
Best for poultry processors, fishmongers, wet markets, hotel kitchens, and any food operation requiring hygienic, easy-to-sanitise portioning of poultry, fish, and small game in wet or high-use environments.
The PC-1SS upgrades the standard PC-1 with full stainless steel construction — making it significantly easier to clean and more resistant to the corrosive effects of poultry and fish fluids. For wet environments and hygiene-critical operations, the all-SS build is the more practical long-term investment.