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WISE WSSP-730U 5-TIER COMMERCIAL DISPLAY STEAMER SHOWCASE – BUN STEAMER
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WISE WSSP-730U 5-TIER COMMERCIAL DISPLAY STEAMER SHOWCASE – BUN STEAMER

RM3,290.00
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Sentai
Nett Weight (kg)
26
Dimensions (L x W x H ) cm
40 x 48.2 x 73cm
Voltage
220V
Frequency
50Hz
Capacity
5-Layer
Warranty
1-year warranty covering manufacturing defects on parts only.
Electric Power
900 W
Origin
Taiwan
Resources Spec Sheet User Manual

The WISE WSSP-730U 5-Tier Commercial Display Steamer is a commercial bun steamer and hot-food display cabinet designed for convenience stores, breakfast shops, snack bars and highway rest stops. Its U-shaped hollow-glass cabinet gives customers a clear, appetising view of steamed buns, bread and dim sum while keeping them hot and fresh.

Five stainless-steel shelves and a 304-grade steam system hold food at the ideal temperature, while a dedicated dry-steam hood and residue management system help prevent buns from becoming soggy and extend holding time. Long-life computer temperature control with EGO precision keeps results consistent and reduces running costs.

Practical touches include flat LED lighting for an attractive display, dry-heating prevention protection, a heating indicator light and a compulsory heating device. The stainless-steel cabinet is elegant, energy-saving and easy to clean.

  • 5-Tier Display Capacity – hot-holds and showcases buns, bread and dim sum
  • U-Shaped Hollow-Glass Cabinet – clear, appetising front-facing food display
  • Dry-Steam Hood & Residue Management – prevents buns from turning soggy and extends holding time
  • EGO Precise Temperature Control – delivers consistent results while preventing dry-heating
  • Flat LED Lighting – bright, energy-saving showcase that is waterproof and dustproof
  • Stainless Steel Construction – elegant, durable and easy to clean

Perfect for convenience stores, breakfast shops, bakeries, snack bars and rest stops for displaying and hot-holding steamed buns, bread, rice cakes and other steamed foods.

The WSSP-730U pairs a panoramic display with a purpose-built dry-steam system, enabling retailers to keep steamed foods hot, fresh and visible to drive impulse purchases at the counter.

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