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WARING COMBINATION FOOD PROCESSOR 4 QT WITH DICING KIT WFP16SCDE

Price on request
Barcode
WFP16SCDE
Nett Weight (kg)
10.3
Gross Weight (kg)
16
Dimension (WxDxH)
38.1 x 35.5 x 45.7 cm
Voltage
120V
Frequency
60Hz
Amperage
6A
Warranty
1-year warranty covering manufacturing defects on parts only.
Electric Power
720W
Capacity
3.75L
Box Dimensions
55 x 38.7 x 55 cm
Origin
USA

Transform your kitchen prep workflow with the Waring WFP16SCDE Combination Food Processor with Dicing Kit — a heavy-duty 2 HP commercial food processor featuring a 4-quart sealed batch bowl, a continuous feed attachment, and integrated dicing for the most versatile food preparation solution in its class.

The patented LiquiLock® seal system keeps liquids securely in the bowl and holds the S-blade in place while pouring, eliminating spills when processing soups, sauces, and marinades. The extra-large feed chute and continuous feed attachment enable fast, efficient processing of large volumes of ingredients with minimal interruption.

Includes: serrated S-blade, adjustable slicing disc (16 thickness settings), reversible fine/coarse shredding disc, whipping disc, and a complete dicing kit — delivering the full spectrum of commercial food processing in a single, compact unit.

  • Heavy-duty 2 HP motor for intensive commercial food processing
  • 4 qt sealed batch bowl with patented LiquiLock® spill-free seal system
  • Continuous feed attachment with an extra-large feed chute
  • Includes a full dicing kit for uniform vegetable and ingredient dicing
  • Adjustable slicing disc with 16 thickness settings
  • Reversible fine/coarse shredding disc and whipping disc
  • Heavy-duty die-cast housing for long-term commercial durability
  • Safety interlock and thermal protection
  • Dishwasher-safe removable components

Commercial restaurant kitchens, hotel food production areas, catering companies, and any high-volume food prep environment.

The combination of batch bowl processing, continuous feed, and dicing in a single unit eliminates the need for multiple pieces of equipment. It covers the full range of commercial food prep tasks — from blending soups to dicing vegetables — saving space, cost, and time.