The SECCO 4-door upright freezer delivers 960L of frozen storage at -20 to -5°C for meats, seafood, and frozen stock, housed in a full stainless-steel cabinet built for commercial kitchens.
The air-cooling system with an auto-cooling fan is engineered for high-ambient 43°C environments, maintaining stable temperatures under Malaysian kitchen conditions. A digital controller maintains a constant temperature, and an energy-saving compressor runs on environmentally safe R290 refrigerant.
A food-grade SS304 interior, self-closing doors, and a self-evaporation design (no drain plumbing required) keep daily operation hygienic and low-maintenance, while castor wheels with adjustable feet make positioning and cleaning easy.
- 960L capacity with a -20 to -5°C temperature range for frozen storage
- 4-door format limits cold loss — open one section, not the whole cabinet
- High-ambient 43°C refrigeration system maintains temperature in hot commercial kitchens
- Stainless-steel interior and exterior with a food-grade SS304 interior
- Digital controller maintains a constant temperature
- Energy-saving compressor using environmentally safe R290 refrigerant
- Auto-cooling fan with airflow design for optimal circulation
- Self-closing doors guard against cold loss
- Self-evaporation design — no drain plumbing required
- Castor wheels with adjustable feet for easy positioning and cleaning
Suited to bulk frozen storage of meats, seafood, and frozen goods in commercial kitchens, hotels, and central kitchens. The 4-door format lets staff access sections without losing cold air across the whole cabinet.
Rated for 43°C ambient conditions, it maintains temperature where lighter-duty cabinets struggle in a hot kitchen. R290 refrigerant and the energy-saving compressor keep running costs and environmental impact low.
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