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SANTOS 10 LITER DOUGH MIXER 18

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Santos
Barcode
18.0
Brand
Santos
Dimensions
35x50x42
Weight (kg)
18.5
Type
Uncategorized
Gross Weight (kg)
20.4
Box Dimensions
39x59x46
Voltage
100-120V 220-240V
Frequency
50/60Hz
Capacity
10L
Warranty
1-year warranty covering manufacturing defects on parts only.
Electric Power
100-120V - 650W 220-240V - 600W
Origin
France

The Santos 10-litre Dough Mixer 18 is a professional commercial dough mixer designed for restaurants, bakeries, pizzerias, caterers and institutions that require consistent, high-quality dough kneading in the French tradition. Built around a heavy-duty, silent asynchronous motor, the #18 can knead up to 4 kg of hard dough — including bread and pizza dough — in approximately 15 minutes, supporting continuous dough preparation throughout a busy service day.

The 10-litre capacity bowl makes the Santos 10-litre Dough Mixer 18 suitable for batch dough preparation in restaurants and small-to-medium bakery operations, while the powerful asynchronous motor ensures consistent kneading performance across all dough types — from soft pastry doughs to firm bread and pizza doughs. The silent motor operation minimises noise disruption in open kitchens and food preparation environments.

Manufactured 100% in France and compatible with 100-120 V or 220-240 V power, the Santos 10-litre Dough Mixer 18 brings Santos’ heritage of professional commercial appliance manufacturing to the dough preparation station — delivering the reliability, consistency and durability that professional kitchens demand.

  • Heavy-duty, silent, commercial asynchronous motor
  • Powerful, quiet operation built for intensive daily dough preparation
  • Up to 4kg hard-dough capacity
  • Kneads bread and pizza dough in approximately 15 minutes
  • 10-litre bowl capacity
  • Suitable for batch dough preparation in restaurants, pizzerias and small bakeries
  • Kneads all dough types
  • From soft pastry doughs to firm bread, pizza and other hard dough preparations
  • Silent operation
  • Minimal noise disruption in open kitchens and food preparation environments
  • 100-120V / 220-240V compatibility
  • Suitable for international professional commercial kitchen environments
  • Commercially reliable construction
  • Built for intensive daily use in professional food preparation settings
  • 100% made in France

Restaurants, bakeries, pizzerias, caterers and institutions requiring a reliable, high-capacity commercial dough mixer for consistent kneading of bread, pizza and pastry dough throughout the day.

A heavy-duty, silent asynchronous motor, a 10-litre bowl capacity, the ability to knead up to 4kg of hard bread or pizza dough in approximately 15 minutes, and Santos' proven reliability in commercial appliances make the Santos 10-litre Dough Mixer 18 the most practical and capable dough mixer for professional restaurant, pizzeria and small bakery operations.