JOSPER PVJ-50-2-1-CT COUNTERTOP TWO MASTS BASQUE GRILL

The Josper Countertop Two Masts Basque Grill is a high-performance charcoal grill engineered for professional kitchens that demand flexibility, precision, and consistent high output.

Developed in collaboration with world-renowned chef Bittor Arginzoniz, this Basque-style grill features two independent grilling racks, enabling chefs to manage multiple cooking zones simultaneously. Whether handling different ingredients or adjusting heat levels, it delivers unmatched control during service.

Designed for modern commercial environments, this countertop model combines powerful charcoal grilling performance with space efficiency, making it ideal for kitchens that want the impact of open-fire cooking without a full floor-standing setup.

With its natural convection system, the grill enhances flavour, locks in moisture, and delivers authentic charcoal-grilled results — perfect for elevating both taste and presentation in any professional kitchen.

Dual Independent Grilling Racks
Two separate grilling zones allow simultaneous cooking at different heat levels, increasing productivity during peak hours.
Precision Hydraulic Control
Each rack is equipped with an independent, steering-wheel-operated hydraulic system for smooth and accurate height adjustment.
Advanced Thermal Engineering
Multi-chamber ventilation and mineral insulation maximise thermal efficiency while ensuring operator safety.
Heavy-Duty Steel Construction
Built with proprietary heat-resistant steel for long-lasting durability in high-demand commercial kitchens.
Natural Charcoal Convection Cooking
Uses natural heat circulation to retain moisture and enhance the natural flavour of ingredients.
Compact Countertop Design
Optimised for professional chef lines, offering high-capacity grilling without the need for a full-size installation.

Ideal for restaurants and tapas bars requiring dual-height Basque grill capability across a 50cm countertop unit for simultaneous cooking of different ingredients at varying temperatures.

Two masts in a countertop format deliver the temperature flexibility of a dual-mast setup without the floor footprint of a monoblock — the most versatile compact Basque grill configuration for space-limited professional kitchens.