JOSPER HJX-PRO-MINI CHARCOAL OVEN PRO MINI

The Josper HJX-PRO-Mini is the most compact model in the Josper HJX PRO charcoal oven family — purpose-built for smaller restaurants, boutique dining concepts, tapas bars and any professional kitchen where space is limited but authentic Josper charcoal cooking is non-negotiable. Recommended for approximately 40 diners, the PRO Mini delivers the same iconic Josper combination of oven and grill in a single unit — braising, roasting and smoking simultaneously at temperatures of 250 to 350°C — in the smallest HJX PRO footprint available, making professional charcoal cooking accessible in virtually any kitchen environment.

With a grill area of 340 x 560mm, an ignition time of approximately 25 minutes, and a production capacity of approximately 25 kg per hour, the HJX-PRO-Mini is engineered for efficient, uninterrupted charcoal cooking. A daily charcoal consumption of just 6 to 8 kg and an outstanding autonomy of 7 hours per charge make it one of the most fuel-efficient Josper charcoal ovens available, saving up to 40% in charcoal consumption compared to open grills. Available in 7 colour options — Blue, White, Black, Brown, Inox, Burgundy and Green — the PRO Mini brings both performance and personality to any kitchen or front-of-house installation.

Oven and grill in one unit — cooking temperature 250 to 350°C
Braises, roasts and smokes simultaneously to deliver the authentic Josper charcoal flavour profile
Recommended for approximately 40 diners
The most compact HJX PRO model — ideal for smaller restaurants, boutique hotels and tapas bars
Grill area: 340 x 560 mm
Efficient cooking surface for daily charcoal grilling in space-limited kitchens
Ignition time: approximately 25 minutes
Fast heat-up for efficient service preparation
Production capacity: approximately 25 kg/hour
Consistent, high-quality output throughout the service period
7 hours of autonomy per charge
Uninterrupted charcoal cooking throughout the full service without reloading
Daily charcoal consumption: 6 to 8 kg
Up to 40% more fuel-efficient than open grills
Available in 7 colour options
Blue, White, Black, Brown, Inox, Burgundy and Green — for seamless kitchen or front-of-house integration

Ideal for smaller restaurants, boutique hotels, tapas bars and any professional kitchen where space is limited but authentic Josper charcoal cooking is a non-negotiable part of the menu.

The most space-efficient entry point into the HJX PRO range — delivering the full Josper charcoal oven and grill experience at 250 to 350°C, with 7 hours of autonomy per charge, 25 kg/hour production, and up to 40% charcoal savings versus open grills, all in the most compact PRO footprint available.