7″ CARVING FORK, BK101

Cutlery-Pro 7″ Carving Fork with high-carbon stainless-steel tines and full-tang construction for superior durability. Engineered for professional chefs and home cooks who demand precision when carving and serving roasts, poultry, and large cuts of meat.

Sharp high-carbon stainless-steel tines: Firmly secure meat for safe, precise carving
Full tang design: Excellent balance and long-term durability
Triple-riveted ergonomic handle: Comfortable, secure grip while carving
Rust-resistant construction: Easy to maintain and clean
Dishwasher safe: Convenient cleaning (hand wash recommended)

Restaurant kitchens, catering services, hotel buffets, and home entertaining — ideal for carving roast beef, whole poultry, leg of lamb, and other large roasts.

Cutlery-Pro carving forks are crafted from premium German alloy steel for exceptional edge retention. The full-tang construction and triple-riveted handle ensure stability and control during demanding carving tasks.

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