- Brand
- SENI
- Material
- Acacia Wood
- Dimensions
- 30.5 x 25.4 x 3.8
This SENI Premium Acacia Wood end-grain rectangular cutting board is a butcher-block style board for restaurants, steakhouses, and cafes in Malaysia, chosen by chefs for serious knife work thanks to its checkerboard end-grain construction.
Built from premium acacia blocks arranged end-grain up, the board features a rich mosaic of alternating grain tones and a substantial 3.8 cm thickness, with a grooved perimeter visible on the serving face.
End-grain construction is kinder to knife edges and self-heals fine cuts, and the mosaic pattern makes it handsome enough to serve on directly.
- End-grain butcher-block construction — kinder to knife edges
- Rich checkerboard mosaic of acacia grain tones
- Substantial 3.8 cm thickness for stability during knife work
- 30.5 x 25.4 cm prep-and-serve format
- Presents well enough for direct table service
Suited to kitchen prep and carving at restaurants and steakhouses, and to steak, chop, and charcuterie presentation served straight on the board. The thickness keeps it stable during carving.
End grain is the professional's board — easier on knives and self-healing through daily prep. The mosaic face means the same board preps and presents.