UNOX BAKERLUX SHOP.Pro™ TOUCH XEFR-10EU-ETRV COMMERCIAL CONVECTION OVEN WITH HUMIDITY (CAMILIA.MATIC)

The Unox BAKERLUX SHOP.Pro™ TOUCH XEFR-10EU-ETRV is the flagship model in the BAKERLUX SHOP.Pro™ TOUCH range — a professional commercial convection oven with humidity delivering maximum baking capacity for the most demanding high-volume commercial environments. With 10 trays at 600 x 400mm, it provides 67% more baking capacity than the 6-tray XEFR-06EU-ETRV and more than double that of the 4-tray XEFR-04EU-ETDV, making it the definitive choice for large supermarkets, high-volume hotel operations, institutional catering and any large-scale commercial bakery environment that requires continuous maximum-output frozen bakery bake-off production throughout the day.

Powered by Unox Intensive Cooking technology and featuring the same intuitive 2.4″ touch control panel shared across the BAKERLUX SHOP.Pro™ TOUCH range, the XEFR-10EU-ETRV delivers fast, easy programming and consistent, professional-grade baking results across every full load of 10 trays simultaneously. Humidity control ensures crusts form correctly and product textures remain perfectly consistent with every bake, while the 15.5 kW electric power output across 380-415V 3N~ and 220-240V 3~ configurations delivers the sustained, high-capacity heating performance required for non-stop large-scale bake-off operation. ENERGY STAR certified at just 27.1 kWh per day with zero direct CO2 emissions, the XEFR-10EU-ETRV achieves outstanding energy efficiency relative to its flagship 10-tray capacity.

Commercial convection oven with humidity — maximum capacity for frozen bakery bake-off performance
Unox Intensive Cooking technology for perfect, consistent baking, all day, every day
10-tray capacity at 600 x 400mm with 75mm tray spacing — flagship capacity in the BAKERLUX SHOP.Pro™ TOUCH range
15.5 kW electric power for sustained, high-volume, continuous baking performance
Intuitive 2.4" touch control panel for fast, easy programming and operation
Footprint — 800 x 811 x 952mm — same 800mm width throughout the range, maximising tray capacity
Humidity control for superior crust formation and consistent product texture across every load
Voltage: 380-415V 3N~ / 220-240V 3~, 50/60Hz
ENERGY STAR certified — just 27.1 kWh per day for a 10-tray commercial convection oven
Zero direct CO2 emissions per day
Built-in consumption calculator for monitoring energy usage and emissions
Engineered by Unox — a world leader in professional oven technology
Unox Intensive Cooking technology ensures reliable performance under continuous, high-volume use
Compliant with international electrical and energy standards
Compact baking chamber design for straightforward post-service cleaning
Touch control panel wipes clean easily for fast daily maintenance

Built for large supermarkets, high-volume hotel operations and institutional catering facilities requiring maximum continuous frozen bakery production at the highest European-format tray capacity available in the BAKERLUX SHOP.Pro™ TOUCH range.

The flagship BAKERLUX SHOP.Pro™ TOUCH EU model — 10 trays at 600 x 400mm, ENERGY STAR certified at 27.1 kWh per day and 15.5 kW power for non-stop, maximum-output frozen bakery bake-off production across the full working day.