UNOX BAKERTOP MIND.Maps™ COUNTERTOP ONE XEBC-04EU-E1RM COMMERCIAL COMBI OVEN

The Unox BAKERTOP MIND.Maps™ ONE XEBC-04EU-E1RM is a professional combi oven engineered specifically for pastry and bread making — delivering perfect, uniform baking results with any food load through intelligent humidity and steam control. Featuring the intuitive MIND.Maps™ interface and the ability to memorise 364 custom cooking processes, the BAKERTOP ONE is the ideal solution for bakeries, pastry shops, cafés, hotels and any professional kitchen where exceptional baking consistency is non-negotiable.

With 4 trays at 600 x 400mm and 80mm tray spacing, the BAKERTOP delivers substantial bakery production capacity in a compact countertop footprint of 860 x 967 x 675mm. Unox’s proprietary Intensive Cooking technology combines CLIMALUX™ total humidity control, DRY.Maxi™ humidity expulsion for superior crust development, STEAM.Maxi™ steam power, AIR.Maxi™ air circulation and EFFICIENT.Power™ technology to deliver consistent, professional-grade baking results all day, every day. High-crust pizza bakes to perfection in just 20 minutes, while the system automatically maintains optimal moisture and heat profiles for every style of pastry, bread and baked good.

With a 9.5″ touch control panel, 7.4 kW electric power across multiple voltage configurations and just 14.8 kWh per day energy consumption, the BAKERTOP MIND.Maps™ ONE combines baking excellence with energy efficiency and operational simplicity — backed by Unox’s Data Driven Cooking ecosystem for continuous performance monitoring and improvement.

Professional combi oven engineered specifically for pastry and bread-making
4-tray capacity at 600 x 400mm with 80mm tray spacing for substantial bakery production
7.4 kW electric power across multiple voltage configurations
364 custom cooking programmes — memorise and repeat every signature recipe perfectly
CLIMALUX™ — total humidity control for perfect, uniform baking results
DRY.Maxi™ — humidity expulsion for superior crust development and flavour
STEAM.Maxi™ — full steam power for optimal moisture and crust characteristics
AIR.Maxi™ — precise air circulation for uniform heat distribution across every tray
EFFICIENT.Power™ — power and efficiency combined for consistent professional results
High-crust pizza — 20 minutes, full load
Perfect croissants, bread, pastries and baked goods with automatic moisture management
All-day baking consistency without manual adjustment
Intuitive 9.5" touch control panel with MIND.Maps™ interface for simple operation
Compact countertop format — 860 x 967 x 675mm for flexible kitchen placement
Multiple voltage configurations — 380-415V 3N~ / 220-240V 3~ / 220-240V 1N~
Just 14.8 kWh per day — estimated based on 300 days per year of typical daily use
Zero direct CO2 emissions per day
Built-in consumption calculator for monitoring energy usage and emissions
Engineered by Unox — a world leader in professional bakery oven technology
Unox Intensive Cooking technology ensures perfect results all day, every day
Compliant with international electrical standards
9.5" touch control panel wipes clean easily
Automatic washing programme for fast, thorough post-service cleaning

Ideal for bakeries, pastry shops and hotel in-house bakery operations requiring a compact, intuitive combi oven engineered specifically for professional pastry and bread making with precise humidity control.

CLIMALUX™, DRY.Maxi™, STEAM.Maxi™ and AIR.Maxi™ Intensive Cooking technology combined with 364 custom cooking programs deliver perfect, uniform baking results in a compact 4-tray 600 x 400mm countertop format at just 14.8 kWh per day.

UNOX BAKERTOP MIND.Maps™ COUNTERTOP ONE XEBC-04EU-E1RM COMMERCIAL COMBI OVEN

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