- Brand
- Unox
- Type
- Commercial Baking Speed Ovens
- Nett Weight (kg)
- 89kg
- Dimension (WxDxH)
- 60 x 79.7 x 54.1 cm
- Voltage
- 380-415VV 3N~ / 220-240VV 3~ / 220-240VV 1N~
- Frequency
- 50Hz
- Warranty
- 1-year warranty covering manufacturing defects on parts only.
- Number of Trays
- 3
- Distance Between Trays
- 75 mm
- Tray Size
- 46 x 33 cm
- Electric Power
- 6.6kW
- Origin
- Italy
The Unox SPEED.Pro™ XESR-03HS-EDDN is the world’s first and only speed-baking oven — a revolutionary piece of equipment that combines the full capabilities of a professional convection oven with the accelerated cooking performance of a speed oven in a single, compact unit. With a small footprint of just 600 x 797 x 541mm and a weight of 89kg, the SPEED.Pro™ delivers maximum profit potential for bakeries, pastry shops, cafés, hotels and any professional kitchen that requires the versatility to bake full loads of frozen bakery products with perfectly uniform results, while simultaneously speed-cooking and regenerating individual portions in record time.
The SPEED.Pro™ features two distinct operating modes. In Bake mode, the large integrated baking chamber accommodates up to 3 trays at 460 x 330mm with 75mm tray spacing, allowing chefs to bake frozen bakery and pastry products with perfectly uniform results across every tray. In Speed mode, the oven combines controlled hot-air flows with microwave technology and the special Speed.Plate baking tray — which transmits heat by contact — to cook and regenerate food in single or multiple portions in record time, perfectly toasting all bread-based products. With 384 programmable Bake Programs and 384 Speed Programs, plus 2 programmable fan speeds, the SPEED.Pro™ delivers both flexibility and consistency across every baking and speed-cooking application.
The 6″ touch control panel, built-in Wi-Fi connectivity for real-time oven monitoring, USB data capabilities for HACCP tracking and program management, integrated crumb collection, high-resistance AISI 304 stainless-steel construction and chamber-and-chimney catalysts for minimal gas, noise and odour emissions make the SPEED.Pro™ a complete, sophisticated professional baking solution for modern commercial kitchens.
- World's first baking speed oven — combines full convection baking with speed cooking in one unit
- Bake mode: up to 3 trays at 460 x 330mm, delivering uniform results on frozen bakery products
- Speed mode: individual and multiple-portion speed cooking and regeneration in record time
- 6,000W electric power — 380-415V, 50/60Hz, 3-phase
- Microwave technology combined with controlled hot-air flows for accelerated cooking
- Bake Mode — professional convection baking for full loads of frozen bakery, pastry and bread products
- Speed Mode — speed cooking and regeneration of single and multiple portions using microwave + convection + contact heat
- Speed.Plate baking tray transmits heat by contact for perfect toasting and surface finish
- Compact countertop footprint — 600 x 797 x 541mm, 89kg, for flexible kitchen placement
- 6" touch control panel for intuitive operation
- 384 Bake Programs and 384 Speed Programs for complete cooking flexibility
- 2 programmable fan speeds for precise control
- 75mm tray spacing accommodates standard 460 x 330mm bakery trays
- Visual display of baking status using multicoloured LEDs
- Built-in Wi-Fi internet connection for real-time oven monitoring and remote access
- Wi-Fi / USB data capabilities — download/upload HACCP data or custom programmes
- Real-time visibility of operating conditions across connected equipment
- High-resistance AISI 304 stainless-steel baking chamber
- Integrated tray supports in the baking chamber for durability and safety
- Chamber-and-chimney catalysts minimise gas, noise and odour emissions
- Crumb collection system integrated in the filter under the door
- Engineered by Unox — a world leader in professional oven technology
- Integrated crumb collection system for easy post-service maintenance
- Stainless-steel construction for hygienic, straightforward daily cleaning
Perfect for bakeries, pastry shops, cafés and hotels that need to simultaneously bake full loads of frozen bakery products and speed-cook or regenerate individual portions from the same compact countertop unit throughout the day.
The world's first baking speed oven — the only unit on the market that combines professional convection baking with speed cooking in a single countertop unit, offering 384 Bake and 384 Speed programs, Wi-Fi connectivity and HACCP data management for maximum versatility and operational intelligence.