- Brand
- Fujimak
- Dimensions
- 550 x 600 x 850
- Weight (kg)
- 41.0
- Type
- Uncategorized
- Oil tank (cooking) dimensions
- 500 (W) × 360 (D) × 63 (depth) mm
- Oil Capacity
- 21L
- Energy Source
- LPG Gas
- Temperature Range
- 90℃ - 200℃
- Warranty
- 1-year warranty covering manufacturing defects on parts only.
- Origin
- Japan
The Fujimak FGF21NB is a single-tank commercial gas deep fryer designed to meet the daily demands of professional kitchens. With a generous 21-litre oil capacity and a powerful 13.3 kW burner, it heats and maintains oil at a precise, constant temperature for fast, consistent frying during high-volume service. Its tank features a cooler lower zone that draws crumbs and food debris away from the heat, keeping the oil cleaner for longer, reducing burnt residue and extending oil life.
Constructed from quality stainless steel, the FGF21NB withstands the rigours of a busy foodservice environment while remaining easy to clean. From Fujimak — a trusted Japanese commercial kitchen equipment manufacturer — it delivers dependable performance and excellent cost efficiency for restaurants, fast-food outlets and catering operations.
- 21 L oil capacity – ideal for continuous, high-volume frying
- Powerful 13.3 kW burner (11,400 kcal/h) for fast heat recovery
- Available for City Gas (13A) or LPG
- Cool-zone tank design – crumbs settle away from the heat, keeping oil cleaner and extending its life
- Durable stainless steel construction for the foodservice environment
- Single-tank standard configuration with a 500 × 360 mm cooking area (63 mm tank depth)
- Compact footprint: 550 (W) × 600 (D) × 850 (H) mm
- Supplied with a full accessory set (fry net/basket, oil-drain plate, lid and more)
Perfect for restaurants, fast-food shops, izakaya, hotels, cafés, food courts and catering kitchens that fry in volume — fried chicken, tempura, fries, croquettes, doughnuts, snacks and more. A reliable workhorse for any F&B operator needing steady temperature control and consistent results throughout a busy service.
The Fujimak FGF21NB strikes the sweet spot between performance, durability and value. Its powerful 13.3 kW burner recovers heat quickly between batches, keeping output high during peak hours, while the cool-zone tank design protects oil quality — lowering oil costs and cutting cleaning time. The all-stainless-steel build is built to last in a demanding commercial kitchen, and Fujimak's reputation for excellent cost performance makes it a smart, affordable investment that reflects genuine commercial-grade quality. Simple to operate and easy to maintain, it's a dependable choice for any frying-focused operation.
