HALLDE VEGETABLE PREPARATION MACHINE RG-300i

The HALLDE RG-300i Vegetable Preparation Machine is a powerful, heavy-duty floor-standing solution for high-volume commercial kitchens. Capable of processing up to 2.4 tonnes per hour or 3,000 portions per day, it is ideal for restaurants, central kitchens, catering operations, hotels, and food production facilities.

With a robust stainless-steel body, the HALLDE Vegetable Preparation Machine RG-300i delivers precise, clean cuts using replaceable knife blades, ensuring consistent results and long-term performance. The large, moon-shaped feed cylinder, manual feeder with an ergonomic loop, and partitioned feed cylinder enable efficient handling of various vegetables.

Designed for productivity and safety, the machine features an automatic start/stop function, a high-torque motor, and an advanced safety system that stops operation when the feeder is opened. All removable parts and cutting tools are dishwasher safe, making cleaning fast and hassle-free.

Reliable, stable, and engineered for continuous use, the HALLDE Vegetable Preparation Machine RG-300i is a professional-grade vegetable preparation machine built to meet the demands of demanding foodservice operations.

Processes up to 3,000 portions per day — 2.4 tonnes per hour
Powerful high-torque motor for smooth, reliable performance under heavy loads
The automatic start/stop function activates when the feeder is engaged and stops instantly when opened
User-friendly continuous feeding design minimises downtime during peak periods
Replaceable knife blades for precise, clean and uniform cuts across a wide range of vegetables
Large full moon-shaped feed cylinder minimises pre-cutting time and boosts productivity
A partitioned feed cylinder allows better control across a variety of vegetable sizes and types
Stable floor-standing design with two adjustable feet and two wheels for easy repositioning
Manual feeder with ergonomic Ergo-loop for improved leverage and operator comfort
Heavy-duty stainless steel construction (SS 201, 1.0 mm thickness) for long-term durability
Advanced safety system — the machine stops when the feeder is folded aside and restarts only when the feed cylinder is safely covered
Professional-grade build quality from carefully selected materials
Engineered to meet the demands of intensive commercial foodservice operations
All removable parts and cutting tools are fully dishwasher-safe
Stainless steel surfaces throughout for hygienic, easy post-service maintenance

Suited for large-scale kitchens and food production operations requiring high-capacity vegetable preparation across multiple cutting styles.

Built for integration into production line systems, the RG-300i delivers industrial-grade throughput with professional cutting precision and robust heavy-duty construction.

HALLDE VEGETABLE PREPARATION MACHINE RG-300i

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