- Nett Weight (kg)
- 6.3
- Dimensions (L x W x H ) cm
- 19x21x51.5
- Voltage
- 220-240V
- Frequency
- 50/60Hz
- Capacity
- 1.8L
- Warranty
- 1-year warranty covering manufacturing defects on parts only.
- Electric Power
- 1430-1560W
- Origin
- USA
The Hamilton Beach Commercial EXPEDITOR™ HBF510S is a high-performance culinary blender engineered for professional kitchens that demand small-batch perfection without compromising on power or consistency. Part of the trusted EXPEDITOR™ Family of Blenders, the HBF510S is equipped with a 2.4 HP motor and a 64 oz. / 1.8-litre stainless-steel container — purpose-built for hot and cold food applications — making it the ideal blending solution for restaurants, hotels, cafés and catering operations producing silky purées, creamy soups, signature drizzles and emulsified sauces with precision and repeatability at every service.
At the heart of the HBF510S is a high-performance 2-edge stainless-steel blade that powers through ingredients quickly — from chunky to silky smooth — reducing prep time and maximising blending consistency across every preparation. The adjustable variable-speed dial and pulse function provide complete blending control across a wide range of textures, while sealed paddle switches offer leak-resistant, easy-to-use operation even in the busiest kitchen environments. A 4 oz. / 118 ml dosing cup makes adding liquids for emulsions effortless, and the protective brow directs any drips away from the controls for clean, safe operation.
Built for long-lasting, uninterrupted performance, the HBF510S features a durable metal drive coupling, Sure Grip™ feet that hold the blender securely on the countertop at all speed levels, and a removable jar pad for easy post-service cleaning. The 64 oz. stainless-steel container handles both hot and cold applications with equal efficiency — making this a truly versatile small-batch blending solution for any professional kitchen.
- Powerful 2.4 HP motor blends ingredients quickly and ensures consistent results
- High-performance 2-edge stainless-steel blade powers through ingredients, from chunky to silky smooth
- Adjustable variable-speed dial and pulse for complete blending control
- Handles chopping, grinding, blending, puréeing and emulsifying in one machine
- 64 oz. / 1.8-litre stainless-steel container — perfect for hot and cold food applications
- 4 oz. / 118 ml dosing cup makes adding liquids for emulsions easy
- Sealed paddle switches — leak-resistant and easy to use
- Protective brow directs drips away from controls for clean, safe operation
- Sure, Grip™ feet hold the blender securely on the countertop
- Durable metal drive coupling for long-lasting, uninterrupted performance
- NSF certified for commercial foodservice hygiene standards
- Removable jar pad for easy post-service cleaning
- Sealed paddle switches prevent liquid ingress for easier maintenance
- Stainless-steel container designed for thorough, effortless cleaning
Ideal for restaurants, hotels and cafés producing small-batch purées, soups, emulsified sauces and signature drizzles that require consistent, high-quality results with every blend.
The stainless-steel container handles both hot and cold applications. The 2-edge blade delivers silky-smooth results in minimal time, and sealed paddle switches with a protective brow make it one of the most operator-friendly and easy-to-maintain culinary blenders in its class.